KEVIN H. BROWNlorenzo
Executive Director Food & Beverage Operations
Kevin H. Brown is a consummate professional with over 25 years of experience as an Executive who has directed major Restaurants as well as prestigious World Class Hotels, where patrons enjoyed the best Food and Beverages.
Kevin has served as General Manager for Radisson Hotel and Conference Center, Lakeshore Inn Hotel and Resort. He has also managed Food and Beverages at the Osage Casinos. At the Restaurant level he directed personnel at Chili’s Grill and Bar; Taco Town and Cracker Barrel Old Country Store.
Kevin has also being in charge of an agricultural operation growing and cloning different species within that category.